共 50 条
- [33] NO CHANGE IN GLUCOSE-TOLERANCE AND SUBSTRATE OXIDATION AFTER A HIGH-CARBOHYDRATE, LOW-FAT DIET METABOLISM-CLINICAL AND EXPERIMENTAL, 1993, 42 (03): : 365 - 370
- [40] The effects of low-fat, high-carbohydrate diets vs. low-carbohydrate, high-fat diets on weight, blood pressure, serum liquids and blood glucose: a systematic review and meta-analysis European Journal of Clinical Nutrition, 2022, 76 : 16 - 27