CYCAD CONE AND ANGIOSPERM FLORAL VOLATILES - INFERENCES FOR THE EVOLUTION OF INSECT POLLINATION

The chemistry of the volatile emissions of male cones of four putatively insect-pollinated cycad (Cycadales) species and cones of both sexes of one wind-pollinated cycad species was analysed using GC-MS. Zamia furfuracea, Macrozamia moorei, and Encephalartos altensteinii had blends consisting primarily of monoterpenoids, benzenoids, and, in two cases, a di-unsaturated aliphatic hydrocarbon, while that of Zamia pumila was dominated by methyl salicylate, with sesquiterpenes and aliphatic hydrocarbons also present. In contrast, the wind-pollinated Cycas rumphii contained a series of highly volatile alcohols, ketones and esters. The compound classes found in the cycads are potent herbivore deterrents, and there is no apparent difference in this regard between insect- and wind-pollinated species. The results suggest convergent evolution in the gymnospermous cycads and magnoliid angiosperms of the olfactory cues that attract pollinating insects; the data are consistent with the hypothesis that early chemical attractants for pollinators evolved from herbivore deterrents.