A FOOD SAFETY EDUCATION-PROGRAM TARGETING FOOD HANDLERS IN HIGH-RISK SETTINGS

被引:0
|
作者
FRITZ, BR
COHEN, NL
EVANS, DA
机构
来源
JOURNAL OF NUTRITION EDUCATION | 1989年 / 21卷 / 06期
关键词
D O I
暂无
中图分类号
G40 [教育学];
学科分类号
040101 ; 120403 ;
摘要
引用
收藏
页码:F284 / G284
相关论文
共 50 条
  • [41] Food safety knowledge, attitudes and practices of food handlers in restaurants in Kuwait
    Al-Kandari, Dina
    Al-abdeen, Jumanah
    Sidhu, Jiwan
    FOOD CONTROL, 2019, 103 : 103 - 110
  • [42] Knowledge of animal food handlers about food safety: Londrina and region
    Galo Martins, Giovanna Caroline
    Cantarini Buchini, Jessica Lucilene
    Marzolla, Isabela Pissinati
    de Amorim, Angelica Rodrigues
    Cordova Gobetti, Suelen Tulio
    Marcal, Wilmar Sachetin
    BRAZILIAN JOURNAL OF HYGIENE AND ANIMAL SANITY, 2020, 14 (02): : 185 - 195
  • [43] Assessment of Food Safety Practices of Food Service Food Handlers (Risk Assessment Data): Testing a Communication Intervention (Evaluation of Tools)
    Chapman, Benjamin
    Eversley, Tiffany
    Fillion, Katie
    MacLaurin, Tanya
    Powell, Douglas
    JOURNAL OF FOOD PROTECTION, 2010, 73 (06) : 1101 - 1107
  • [44] DIETARY-CHANGES RESULTING FROM THE EXPANDED FOOD AND NUTRITION EDUCATION-PROGRAM
    AMSTUTZ, MK
    DIXON, DL
    JOURNAL OF NUTRITION EDUCATION, 1986, 18 (02): : 55 - 60
  • [45] EVALUATION OF THE LITERACY LEVEL OF PARTICIPANTS IN AN URBAN EXPANDED FOOD AND NUTRITION EDUCATION-PROGRAM
    HARTMAN, TJ
    MCCARTHY, PR
    PARK, R
    SCHUSTER, ER
    KUSHI, LH
    JOURNAL OF NUTRITION EDUCATION, 1994, 26 (01): : 37 - 41
  • [46] A Closer Look at Changes in High-Risk Food-Handling Behaviors and Perceptions of Primary Food Handlers at Home in South Korea across Time
    Cho, Tae Jin
    Kim, Sun Ae
    Kim, Hye Won
    Rhee, Min Suk
    FOODS, 2020, 9 (10)
  • [47] Food safety knowledge among food handlers in food service establishments in United Arab Emirates
    Taha, Sadi
    Osaili, Tareq M.
    Saddal, Nirmaljeet K.
    Al-Nabulsi, Anas A.
    Ayyash, Mutamed M.
    Obaid, Reyad S.
    FOOD CONTROL, 2020, 110
  • [48] Food court hygiene assessment and food safety knowledge, attitudes and practices of food handlers in Putrajaya
    Siau, Mohd. Firdaus A.
    Son, R.
    Mohhiddin, O.
    Toh, P. S.
    Chai, L. C.
    INTERNATIONAL FOOD RESEARCH JOURNAL, 2015, 22 (05): : 1843 - 1854
  • [49] An Assessment of Knowledge, Attitudes and Practices in Food Safety Among Food Handlers Engaged in Food Courts
    Asmawi, Ummi Mohlisi Mohd
    Norehan, Alissa Azuree
    Salikin, Khasnoorsani
    Rosdi, Nur Ain Syafiqah
    Munir, Nur Amira Thaqifah Abdul
    Basri, Nurul Balqis Muhammad
    Selamat, Mohamad Ikhsan
    Nor, Norazmir Md
    CURRENT RESEARCH IN NUTRITION AND FOOD SCIENCE, 2018, 6 (02) : 346 - 353
  • [50] Food Safety Knowledge, Attitude, and Practices of Food Handlers in Restaurants in Male, Maldives
    Halim-Lim, Sarina Abdul
    Mohamed, Khalisa
    Sukki, Firdaus Muhammad
    David, Wahyudi
    Abidin, Ungku Fatimah Ungku Zainal
    Jamaludin, Adi Ainurzaman
    SUSTAINABILITY, 2023, 15 (17)