CONCENTRATION OF STAPHYLOCOCCAL ENTERO-TOXIN FROM FOOD EXTRACT USING COPPER CHELATE SEPHAROSE

被引：8

作者：

DICKIE, N

AKHTAR, M

机构：

来源：

JOURNAL OF FOOD PROTECTION | 1989年 / 52卷 / 12期

关键词：

D O I：

10.4315/0362-028X-52.12.903

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

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页码：903 / 905

页数：3

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