ABSORPTION, RETENTION AND METABOLIC TRANSFORMATIONS OF CAROTENOIDS IN RAINBOW-TROUT, SALMON AND CHICKEN

被引：198

作者：

SCHIEDT, K ^{[1
]}

LEUENBERGER, FJ ^{[1
]}

VECCHI, M ^{[1
]}

GLINZ, E ^{[1
]}

机构：

[1] F HOFFMANN LA ROCHE & CO LTD,CENT RES UNIT,CH-4002 BASEL,SWITZERLAND

来源：

PURE AND APPLIED CHEMISTRY | 1985年 / 57卷 / 05期

关键词：

D O I：

10.1351/pac198557050685

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：685 / 692

页数：8

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