EFFECTS OF SEVERAL OSMOTIC SUBSTRATES ON WATER RELATIONSHIPS OF TOMATO

被引：117

作者：

SLATYER, RO

机构：

来源：

关键词：

D O I：

10.1071/BI9610519

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：519 / &

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