KINETICS OF OXIDATION OF ALDO SUGARS BY CERIUM(IV) IN AQUEOUS SULFURIC-ACID

被引：49
作者：
MEHROTRA, RN
AMIS, ES
机构：
[1] UNIV ARKANSAS,DEPT CHEM,FAYETTEVILLE,AR 72701
[2] UNIV JODHPUR,DEPT CHEM,JODHPUR 342001,INDIA
来源：
JOURNAL OF ORGANIC CHEMISTRY | 1974年 / 39卷 / 12期
关键词：
D O I：
10.1021/jo00925a053
中图分类号：
O62 [有机化学];
学科分类号：
070303 ; 081704 ;
摘要：
引用
收藏
页码：1788 / 1791
页数：4
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