共 7 条
- [1] BECHER P, 1977, EMULSIONS THEORY PRA, P248
- [3] FLORENCE AT, 1982, INT J PHARM, V11, P279
- [5] PREPARATION OF WATER-IN-OLIVE OIL-IN-WATER MULTIPLE-PHASE EMULSIONS IN AN EATABLE FORM [J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1978, 42 (04): : 739 - 743
- [7] VOGEL AI, 1978, TXB QUANTITATIVE INO, P346