ISOLATION OF CYTOKININ NUCLEOSIDASES FROM RIPE TOMATO FRUIT

被引：1

作者：

ROLLE, RS ^{[1
]}

CHISM, GW ^{[1
]}

机构：

[1] OHIO STATE UNIV,OHIO AGR RES & DEV CTR,DEPT FOOD SCI & NUTR,122 VH-2121 FYFFE RD,COLUMBUS,OH 43210

来源：

JOURNAL OF FOOD BIOCHEMISTRY | 1986年 / 10卷 / 04期

关键词：

D O I：

10.1111/j.1745-4514.1986.tb00105.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：275 / 283

页数：9

共 21 条

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[10] CYTOKININS - METABOLISM AND BIOLOGICAL-ACTIVITY OF N6-(DELTA2-ISOPENTENYL)ADENOSINE AND N6-(DELTA2-ISOPENTENYL)ADENINE IN TOBACCO CELLS AND CALLUS [J].

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