YEAST PRODUCTS FOR THE BAKING INDUSTRY

被引：0

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作者：

SANDERSON, GW

机构：

来源：

CEREAL FOODS WORLD | 1985年 / 30卷 / 11期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：770 / 775

页数：6

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