IMPROVING THE FATTY-ACID COMPOSITION OF SOYBEAN OIL

被引:37
作者
HAMMOND, EG [1 ]
FEHR, WR [1 ]
机构
[1] IOWA STATE UNIV SCI & TECHNOL,DEPT AGRON,AMES,IA 50011
关键词
D O I
10.1007/BF02582133
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
引用
收藏
页码:1713 / 1716
页数:4
相关论文
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