EFFECT OF PROCESSING ON THE QUALITY AND STORAGE OF MEAT-PRODUCTS

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作者：

WIRTH, F

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中图分类号：

S85 [动物医学（兽医学）];

学科分类号：

0906 ;

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页码：179 / 182

页数：4

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[1] THE INFLUENCE OF PROCESSING ON THE QUALITY OF MEAT-PRODUCTS
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