EFFECTS OF A HIGH-BEEF DIET ON BOWEL FLORA - PRELIMINARY REPORT

被引：48

作者：

MAIER, BR ^{[1
]}

FLYNN, MA ^{[1
]}

BURTON, GC ^{[1
]}

TSUTAKAWA, RK ^{[1
]}

HENTGES, DJ ^{[1
]}

机构：

[1] UNIV MISSOURI,SCH MED,COLUMBIA,MO 06501

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1974年 / 27卷 / 12期

关键词：

D O I：

10.1093/ajcn/27.12.1470

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1470 / 1474

页数：5

共 7 条

[1] BACTERIA AND AETIOLOGY OF CANCER OF LARGE BOWEL [J].

ARIES, V ;

CROWTHER, JS ;

DRASAR, BS ;

HILL, MJ ;

WILLIAMS, RE .

GUT, 1969, 10 (05) :334-&

[2] DIETARY HYPOTHESES AND DIET-RELATED RESEARCH IN ETIOLOGY OF COLON CANCER [J].

BERG, JW ;

HOWELL, MA ;

SILVERMAN, SJ .

HEALTH SERVICES REPORT, 1973, 88 (10) :915-924

[3]

FINEGOLD SM, 1972, SCOPE MONOGRAPH ANAE

[4] GASTROINTESTINAL CANCER AND NUTRITION [J].

GREGOR, O ;

TOMAN, R ;

PRUSOVA, F .

GUT, 1969, 10 (12) :1031-&

[5]

GREGOR O, 1971, SCAND J GASTROENTERO, V6, P79

[6]

HILL MJ, 1971, LANCET, V1, P95

[7]

[No title captured]

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