INHIBITORY EFFECT OF NUTS ON IRON-ABSORPTION

被引：31
作者：
MACFARLANE, BJ
BEZWODA, WR
BOTHWELL, TH
BAYNES, RD
BOTHWELL, JE
MACPHAIL, AP
LAMPARELLI, RD
MAYET, F
机构：
[1] UNIV WITWATERSRAND,SCH MED,DEPT MED,MRC,IRON & RED CELL METAB UNIT,7 YORK RD,JOHANNESBURG 2193,SOUTH AFRICA
[2] UNIV NATAL,DEPT MED,DURBAN,SOUTH AFRICA
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1988年 / 47卷 / 02期
关键词：
D O I：
10.1093/ajcn/47.2.270
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：270 / 274
页数：5
相关论文
共 29 条
[11]   THE RELATIVE EFFECT OF ASCORBIC-ACID ON IRON-ABSORPTION FROM SOY-BASED AND MILK-BASED INFANT FORMULAS [J].
GILLOOLY, M ;
TORRANCE, JD ;
BOTHWELL, TH ;
MACPHAIL, AP ;
DERMAN, D ;
MILLS, W ;
MAYET, F .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 1984, 40 (03) :522-527
[12]   THE EFFECTS OF ORGANIC-ACIDS, PHYTATES AND POLYPHENOLS ON THE ABSORPTION OF IRON FROM VEGETABLES [J].
GILLOOLY, M ;
BOTHWELL, TH ;
TORRANCE, JD ;
MACPHAIL, AP ;
DERMAN, DP ;
BEZWODA, WR ;
MILLS, W ;
CHARLTON, RW ;
MAYET, F .
BRITISH JOURNAL OF NUTRITION, 1983, 49 (03) :331-342
[13]   PHYTATES AND THE INHIBITORY EFFECT OF BRAN ON IRON-ABSORPTION IN MAN [J].
HALLBERG, L ;
ROSSANDER, L ;
SKANBERG, AB .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 1987, 45 (05) :988-996
[14]   INVITRO ESTIMATION OF THE EFFECTS OF SELECTED PROTEINS ON IRON BIOAVAILABILITY [J].
KANE, AP ;
MILLER, DD .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 1984, 39 (03) :393-401
[15]  
MACPHAIL AP, 1981, S AFR MED J, V59, P939
[16]  
MAYET FGH, 1976, S AFR MED J, V50, P1889
[17]  
McCance RA, 1943, LANCET, V2, P126
[18]  
Morley D, 1973, PAEDIATRIC PRIORITIE
[19]  
REDDY NR, 1982, ADV FOOD RES, V28, P1
[20]   THE INHIBITORY EFFECT OF BRAN ON IRON-ABSORPTION IN MAN [J].
SIMPSON, KM ;
MORRIS, ER ;
COOK, JD .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 1981, 34 (08) :1469-1478
123