Dietary assessment methods in epidemiologic studies

被引：1048
作者：
Shim, Jee-Seon [1 ]
Oh, Kyungwon [2 ]
Kim, Hyeon Chang [1 ,3 ]
机构：
[1] Yonsei Univ, Coll Med, Cardiovasc & Metab Dis Etiol Res Ctr, Seoul, South Korea
[2] Korea Ctr Dis Control & Prevent, Div Hlth & Nutr Survey, Osong, South Korea
[3] Yonsei Univ, Coll Med, Dept Prevent Med, Seoul, South Korea
来源：
EPIDEMIOLOGY AND HEALTH | 2014年 / 36卷
关键词：
Dietary assessment; Food frequency questionnaire; 24-hour dietary recall; Dietary record;
D O I：
10.4178/epih/e2014009
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
Diet is a major lifestyle-related risk factor of various chronic diseases. Dietary intake can be assessed by subjective report and objective observation. Subjective assessment is possible using open-ended surveys such as dietary recalls or records, or using closed-ended surveys including food frequency questionnaires. Each method has inherent strengths and limitations. Continued efforts to improve the accuracy of dietary intake assessment and enhance its feasibility in epidemiological studies have been made. This article reviews common dietary assessment methods and their feasibility in epidemiological studies.
引用
收藏
页数：8
相关论文
共 76 条
  • [31] Plasma phospholipid fatty acid composition in ischemic stroke: Importance of docosahexaenoic acid in the risk for intracranial atherosclerotic stenosis
    Kim, Yong-Jae
    Kim, Oh Yoen
    Cho, Yoonsu
    Chung, Ji Hyung
    Jung, Young-Sang
    Hwang, Geum-Sook
    Shin, Min-Jeong
    [J]. ATHEROSCLEROSIS, 2012, 225 (02) : 418 - 424
  • [32] A study testing the usefulness of a dish-based food-frequency questionnaire developed for epidemiological studies in Korea
    Kim, Young Ok
    Mm, Mi Kyung
    Lee, Sang-Ah
    Yoon, Young Mi
    Sasaki, Satoshi
    [J]. BRITISH JOURNAL OF NUTRITION, 2009, 101 (08) : 1218 - 1227
  • [33] Development of a food frequency questionnaire to estimate habitual dietary intake in Japanese children
    Kobayashi, Tomomi
    Tanaka, Sanae
    Toji, Chihiro
    Shinohara, Hideko
    Kamimura, Miharu
    Okamoto, Naoko
    Imai, Shino
    Fukui, Mitsuru
    Date, Chigusa
    [J]. NUTRITION JOURNAL, 2010, 9
  • [34] Not the time to abandon the food frequency questionnaire: Counterpoint
    Kristal, Alan R.
    Potter, John D.
    [J]. CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION, 2006, 15 (10) : 1759 - 1760
  • [35] Is it time to abandon the food frequency questionnaire?
    Kristal, AR
    Peters, U
    Potter, JD
    [J]. CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION, 2005, 14 (12) : 2826 - 2828
  • [36] Data Resource Profile: The Korea National Health and Nutrition Examination Survey (KNHANES)
    Kweon, Sanghui
    Kim, Yuna
    Jang, Myoung-jin
    Kim, Yoonjung
    Kim, Kirang
    Choi, Sunhye
    Chun, Chaemin
    Khang, Young-Ho
    Oh, Kyungwon
    [J]. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, 2014, 43 (01) : 69 - 77
  • [37] 윤성하, 2013, Journal of Nutrition and Health, V46, P186, DOI 10.4163/kjn.2013.46.2.186
  • [38] Lacson Ronilda, 2006, AMIA Annu Symp Proc, P454
  • [39] Lee HaeJeung, 2002, Korean Journal of Community Nutrition, V7, P277
  • [40] Evaluation of a mobile phone-based diet game for weight control
    Lee, Wonbok
    Chae, Young Moon
    Kim, Sukil
    Ho, Seung Hee
    Choi, Inyoung
    [J]. JOURNAL OF TELEMEDICINE AND TELECARE, 2010, 16 (05) : 270 - 275
12345678