共 34 条
[2]
BORNEFF J, 1973, ZBL BAKT MIK HYG B, V157, P337
[3]
CARREZ, 1963, LABORATORIUMSBUCH LE
[4]
OCCURRENCE OF NITROSAMINES IN FOODSTUFFS FOR HUMAN AND ANIMAL CONSUMPTION
[J].
FOOD AND COSMETICS TOXICOLOGY,
1968, 6 (05)
:569-&
[5]
FRESENIUS W, 1966, GAS WASSERFACH, V107, P306
[6]
GRIESS, CITED INDIRECTLY
[7]
GROSS EBERHARD, 1964, ARCH TYG BAKTERIOL, V148, P28
[8]
HANNI H, 1951, Mitt Geb Lebensmittelunters Hyg, V42, P114
[9]
HILL MJ, 1972, J MED MICROBIOL, V14, P5
[10]
HORN K, 1958, STADTEHYGIENE, V2, P21