共 19 条
[2]
THE OCCURRENCE OF BACILLUS-CEREUS IN SOME DRIED FOODS INCLUDING PULSES AND CEREALS
[J].
JOURNAL OF APPLIED BACTERIOLOGY,
1980, 48 (02)
:297-302
[4]
TAILING OF SURVIVAL CURVES OF BACTERIAL-SPORES
[J].
JOURNAL OF APPLIED BACTERIOLOGY,
1977, 42 (01)
:1-19
[7]
Gilbert RJ., 1979, FOOD BORNE INFECT IN, V2, P495
[8]
Gilliland S.E., 1976, COMPENDIUM METHODS M, P107
[9]
BACILLUS-CEREUS - FOOD POISONING ORGANISM - REVIEW
[J].
JOURNAL OF MILK AND FOOD TECHNOLOGY,
1972, 35 (04)
:213-+
[10]
OCCURRENCE OF BACILLUS-CEREUS IN SELECTED DRY FOOD PRODUCTS
[J].
JOURNAL OF MILK AND FOOD TECHNOLOGY,
1971, 34 (01)
:12-+