共 32 条
[11]
CHANG TT, 1965, B INT RICE RES I, V4
[13]
SELECTIVE STAINING OF PROTEIN AND STARCH IN WHEAT FLOUR AND ITS PRODUCTS
[J].
STAIN TECHNOLOGY,
1970, 45 (02)
:75-&
[14]
Hassid WZ, 1964, METHODS CARBOHYDRATE, V4, P33
[15]
JULIANO BO, 1965, FOOD TECHNOL-CHICAGO, V19, P1006
[16]
JULIANO BO, 1979, CHEM ASPECTS RICE GR, P69
[17]
KASIWAYA S, 1930, P CROP SCI SOC JAPAN, V2, P193