THE EFFECT OF ADRENALECTOMY ON DIETARY COMPONENT SELECTION BY THE GENETICALLY-OBESE ZUCKER RAT

被引：0
|
作者：
CASTONGUAY, TW
STERN, JS
机构：
来源：
NUTRITION REPORTS INTERNATIONAL | 1983年 / 28卷 / 04期
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D O I：
暂无
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
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页码：725 / 730
页数：6
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