DAIRY-PRODUCTS, MILK DOES A BODY GOOD

被引：0

|

作者：

SCALA, J

机构：

来源：

DANCE MAGAZINE | 1989年 / 63卷 / 02期

关键词：

D O I：

暂无

中图分类号：

J7 [舞蹈];

学科分类号：

摘要：

引用

收藏

页码：74 / 75

页数：2

相关论文

共 50 条

[1] PROTEOLYSIS IN MILK AND DAIRY-PRODUCTS
FOX, PF
BIOCHEMICAL SOCIETY TRANSACTIONS, 1982, 10 (04) : 282 - 284
[2] MILK AND ITALIAN DAIRY-PRODUCTS
DELFORNO, G
DELFORNO, M
DAIRY INDUSTRIES INTERNATIONAL, 1978, 43 (01) : 31 - &
[3] FLAVORS IN MILK AND DAIRY-PRODUCTS
HEATH, HB
DAIRY INDUSTRIES INTERNATIONAL, 1983, 48 (09) : 19 - &
[4] PHOSPHOLIPIDS IN MILK AND DAIRY-PRODUCTS
CHRISTIE, WW
NOBLE, RC
DAVIES, G
JOURNAL OF THE SOCIETY OF DAIRY TECHNOLOGY, 1987, 40 (01): : 10 - 12
[5] REFRIGERATION FOR MILK AND DAIRY-PRODUCTS
SUSANI, A
LATTE, 1979, 4 (10): : 1478 - 1481
[6] MILK AND DAIRY-PRODUCTS MARKETING SCENE
FORDHAM, I
MILK INDUSTRY, 1977, 79 (01): : 35 - &
[7] CONTROL OF PATHOGENS IN MILK AND DAIRY-PRODUCTS
PATERSON, G
JOURNAL OF THE SOCIETY OF DAIRY TECHNOLOGY, 1990, 43 (02): : 57 - 58
[8] MILK AND DAIRY-PRODUCTS AS FOOD MATERIALS
FOX, PF
PROCEEDINGS OF THE NUTRITION SOCIETY, 1978, 37 (03) : 247 - 257
[9] NITROSAMINES IN FEED, MILK AND DAIRY-PRODUCTS
TERPLAN, G
BUCSIS, L
HEERDEGEN, C
ARCHIV FUR LEBENSMITTELHYGIENE, 1980, 31 (01): : 1 - 5
[10] MILK AND DAIRY-PRODUCTS MARKETING SCENE
FORDHAM, I
MILK INDUSTRY, 1978, 80 (02): : 33 - 34

← 1 2 3 4 5 →