2 FORMS OF GLUCOAMYLASE FROM MUCOR-ROUXIANUS .2. PROPERTIES OF 2 GLUCOAMYLASES

被引：40

作者：

YAMASAKI, Y ^{[1
]}

TSUBOI, A ^{[1
]}

SUZUKI, Y ^{[1
]}

机构：

[1] OKAYAMA UNIV,INST AGR & BIOL SCI,KURASHIKI,OKAYAMA,JAPAN

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1977年 / 41卷 / 11期

关键词：

D O I：

10.1080/00021369.1977.10862828

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：2139 / 2148

页数：10

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[8] STUDIES ON THE AMYLOLYTIC SYSTEM OF BLACK-KOJI MOLDS .5. DEBRANCHING ACTIVITY OF THE SACCHAROGENIC AMYLASE FRACTION [J].

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