共 50 条
- [1] EFFECT OF GASES ON THERMOLUMINESCENCE AND PROLONGED AFTERGLOW OF FROZEN SOLUTIONS OF PROTEINS AND AROMATIC AMINO ACIDS IRRADIATED WITH ULTRAVIOLET LIGHT BIOPHYSICS-USSR, 1966, 11 (01): : 188 - +
- [2] ULTRAVIOLET SPECTRA OF PROTEINS AND AMINO ACIDS ADVANCES IN PROTEIN CHEMISTRY, 1962, 17 : 303 - 390
- [4] ULTRAVIOLET ABSORPTION SPECTRA OF PROTEINS AND AMINO ACIDS ADVANCES IN PROTEIN CHEMISTRY, 1952, 7 : 319 - 386
- [5] Light absorption of simple amino acids in ultraviolet light BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1928, 61 : 212 - 222
- [7] EFFECTS OF ULTRAVIOLET LIGHT ON AMINO ACIDS AND PEPTIDES BULLETIN NEW JERSEY ACADEMY OF SCIENCE, 1969, 14 (1-2): : 78 - &
- [9] EFFECT OF URACIL ON AMINO ACIDS IN ULTRAVIOLET-IRRADIATED PLANTS BOTANICAL GAZETTE, 1954, 115 (04): : 386 - 388
- [10] POSSIBLE PHYSICAL MECHANISMS OF THERMOLUMINESCENCE OF CERTAIN AROMATIC AMINO ACIDS AND PROTEINS BIOPHYSICS-USSR, 1966, 11 (02): : 253 - &