THE ROLE OF AROMATIC SIDE-CHAIN RESIDUES IN MICELLE BINDING BY PANCREATIC COLIPASE - FLUORESCENCE STUDIES OF THE PORCINE AND EQUINE PROTEINS

被引：24
作者：
MCINTYRE, JC
HUNDLEY, P
BEHNKE, WD
机构：
来源：
BIOCHEMICAL JOURNAL | 1987年 / 245卷 / 03期
关键词：
D O I：
10.1042/bj2450821
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：821 / 829
页数：9
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