共 31 条
- [21] The salting-out effect and phase separation in aqueous solutions of tri-sodium citrate and 1-butyl-3-methylimidazolium bromide JOURNAL OF CHEMICAL THERMODYNAMICS, 2010, 42 (04): : 441 - 453
- [23] CROSS-SECTION METHOD FOR SALTING-OUT DETERMINATION IN MULTICOMPONENT SYSTEMS .11. POLYTHERMAL STUDY OF SALTING OUT OF AQUEOUS-PYRIDINE SOLUTIONS BY NACL AND NH4CL, MIXTURES, FORMING EUTONICS ZHURNAL FIZICHESKOI KHIMII, 1975, 49 (02): : 519 - 521
- [24] THE EFFECT OF SOLVENT ON THE ULTRA-VIOLET ABSORPTION SPECTRA OF AROMATIC HYDROCARBONS WITH SPECIAL REFERENCE TO THE MECHANISM OF SALTING-OUT .2. AQUEOUS SALT SOLUTIONS JOURNAL OF THE CHEMICAL SOCIETY, 1952, (AUG): : 3143 - 3149
- [26] Salting-Out Effect, Preferential Exclusion, and Phase Separation in Aqueous Solutions of Chaotropic Water-Miscible Ionic Liquids and Kosmotropic Salts: Effects of Temperature, Anions, and Cations JOURNAL OF CHEMICAL AND ENGINEERING DATA, 2010, 55 (04): : 1598 - 1610
- [29] Relative Matrix Effect in the Quantification of Nitroimidazoles and Dyes in Meat, Eggs, Shrimp, and Fish Using an Ethyl Acetate/Salting-Out Extraction and Isotope Dilution Ultra-High Performance Liquid Chromatography-Tandem Mass Spectrometry JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2025, 73 (11) : 6500 - 6511
- [30] Salting-out Effect of Ionic Liquid, 1-Butyl-3-methyl Imidazolium Chloride on Aqueous D-Fructose or Sucrose Solutions at T=298.15 K: Vapor-Liquid Equilibrium Study JOURNAL OF CHEMICAL AND ENGINEERING DATA, 2018, 63 (09): : 3196 - 3205