EFFECT OF DIETARY ENERGY CONCENTRATION ON THE RESPONSE OF LAYING HENS TO AMINO-ACIDS

被引：35

作者：

GOUS, RM ^{[1
]}

GRIESSEL, M ^{[1
]}

MORRIS, TR ^{[1
]}

机构：

[1] UNIV READING,DEPT AGR & HORT,READING RG6 2AT,BERKS,ENGLAND

来源：

BRITISH POULTRY SCIENCE | 1987年 / 28卷 / 03期

关键词：

D O I：

10.1080/00071668708416977

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：427 / 436

页数：10

共 14 条

[1]

Boorman K. N., 1979, Food intake regulation in poultry, P87

[2] RESPONSE OF BROILER-CHICKENS TO WELL-BALANCED PROTEIN MIXTURES [J].

CLARK, FA ;

GOUS, RM ;

MORRIS, TR .

BRITISH POULTRY SCIENCE, 1982, 23 (05) :433-446

[3]

Emmans G. C., 1981, OCCASIONAL PUBLICATI, V5

[4] DETERMINATION OF METHIONINE REQUIREMENT OF LAYING PULLETS BY A DIET DILUTION TECHNIQUE [J].

FISHER, C ;

MORRIS, TR .

BRITISH POULTRY SCIENCE, 1970, 11 (01) :67-&

[5] MODEL FOR DESCRIPTION AND PREDICTION OF RESPONSE OF LAYING HENS TO AMINO-ACID INTAKE [J].

FISHER, C ;

MORRIS, TR ;

JENNINGS, RC .

BRITISH POULTRY SCIENCE, 1973, 14 (05) :469-484

[6] EVALUATION OF A DIET DILUTION TECHNIQUE FOR MEASURING THE RESPONSE OF BROILER-CHICKENS TO INCREASING CONCENTRATIONS OF LYSINE [J].

GOUS, RM ;

MORRIS, TR .

BRITISH POULTRY SCIENCE, 1985, 26 (02) :147-161

[7] QUANTITATIVE REVIEW OF OPTIMUM AMINO-ACID INTAKES FOR YOUNG LAYING PULLETS [J].

MCDONALD, MW ;

MORRIS, TR .

BRITISH POULTRY SCIENCE, 1985, 26 (02) :253-264

[8] THE SHAPE OF THE RESPONSE CURVE RELATING PROTEIN-INTAKE TO EGG OUTPUT FOR FLOCKS OF LAYING HENS [J].

MORRIS, TR ;

BLACKBURN, HA .

BRITISH POULTRY SCIENCE, 1982, 23 (05) :405-424

[9] EFFECT OF DIETARY ENERGY LEVEL ON VOLUNTARY CALORIE INTAKE OF LAYING BIRDS [J].

MORRIS, TR .

BRITISH POULTRY SCIENCE, 1968, 9 (03) :285-&

[10]

PILBROW PJ, 1974, BRIT POULTRY SCI, V15, P51, DOI 10.1080/00071660020035073

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