EFFECT OF DIFFERENT ARTIFICIAL SHADING TIMES AND NATURAL LIGHT INTENSITIES ON THE FRUIT-QUALITY OF BING SWEET CHERRY

被引：0
作者：
PATTEN, KD [1 ]
PROEBSTING, EL [1 ]
机构：
[1] WASHINGTON STATE UNIV,IRRIGATED AGR RES & EXTENS CTR,PROSSER,WA 99350
来源：
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE | 1986年 / 111卷 / 03期
关键词：
D O I：
暂无
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
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页码：360 / 363
页数：4
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