EFFECTS OF NON-ESSENTIAL FATTY ACIDS ON ESSENTIAL FATTY ACID DEFICIENCY

被引：32

作者：

ALFINSLATER, RB

MORRIS, RS

HANSEN, H

PROCTOR, JF

机构：

来源：

JOURNAL OF NUTRITION | 1965年 / 87卷 / 02期

关键词：

D O I：

10.1093/jn/87.2.168

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：168 / +

页数：1

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