EFFECT OF ESSENTIAL OILS OF GARLIC AND ONION ON ALIMENTARY HYPERLIPEMIA

被引：136

作者：

BORDIA, A ^{[1
]}

BANSAL, HC ^{[1
]}

ARORA, SK ^{[1
]}

SINGH, SV ^{[1
]}

机构：

[1] RAVINDRA NATH TAGORE MED COLL & HOSP,DEPT MED & CARDIOL,UDAIPUR,RAJASTHAN,INDIA

来源：

关键词：

D O I：

10.1016/0021-9150(75)90091-X

中图分类号：

R5 [内科学];

学科分类号：

1002 ; 100201 ;

摘要：

引用

页码：15 / 19

页数：5

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MENON, IS ;

KENDAL, RY ;

DEWAR, HA ;

NEWELL, DJ .

[8]

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