ENDO-BETA-N-ACETYLGLUCOSAMINIDASES ACTING ON CARBOHYDRATE MOIETIES OF GLYCOPROTEINS - PURIFICATION AND PROPERTIES OF 2 ENZYMES WITH DIFFERENT SPECIFICITIES FROM CLOSTRIDIUM-PERFRINGENS

被引：102

作者：

ITO, S ^{[1
]}

MURAMATSU, T ^{[1
]}

KOBATA, A ^{[1
]}

机构：

[1] KOBE UNIV,SCH MED,DEPT BIOCHEM,KOBE,JAPAN

来源：

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS | 1975年 / 171卷 / 01期

关键词：

D O I：

10.1016/0003-9861(75)90009-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：78 / 86

页数：9

共 19 条

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[7] MICROHETEROGENEITY AND PAUCIDISPERSITY OF GLYCOPROTEINS .1. CARBOHYDRATE OF CHICKEN OVALBUMIN [J].

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[8]

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[9] RELEASE OF GALACTOSYL OLIGOSACCHARIDES BY "ENDO-BETA-N-ACETYLGLUCOSAMINIDASE-D [J].

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[10]

KOBATA A, 1972, J BIOL CHEM, V247, P1525

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