ROSELLE SEEDS - A NEW PROTEIN-SOURCE

被引：23

作者：

ALWANDAWI, H

ALSHAIKHLY, K

ABDULRAHMAN, M

机构：

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1984年 / 32卷 / 03期

关键词：

D O I：

10.1021/jf00123a022

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：510 / 512

页数：3

共 15 条

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