FRACTURE LINE STABILITY AS A FUNCTION OF THE INTERNAL-FIXATION SYSTEM - AN IN-VITRO COMPARISON USING A MANDIBULAR ANGLE FRACTURE MODEL

被引:12
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CHAMPY, M
KAHN, JL
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D O I
10.1016/0278-2391(95)90336-4
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R78 [口腔科学];
学科分类号
1003 ;
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页码:801 / 802
页数:2
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