共 158 条
- [1] Angiolillo A.(1999)Olive genetic diversity assessed using amplified fragment length polymorphism Theor. Appl. Genet. 98 411-421
- [2] Mencuccini M.(1999)A high-density molecular map for ryegrass ( Theor. Appl. Genet. 99 445-452
- [3] Baldoni L.(2002)) using AFLP markers Theor. Appl. Genet. 105 638-644
- [4] Bert P.F.(2001)Genetic diversity and relationships in olive ( Eur. J. Lipid Sci. Technol. 103 141-150
- [5] Charmet G.(1994) L.) germplasm collections as determined by randomly amplified polymorphic DNA Acta Hort. 356 98-101
- [6] Sourdille P.(2002)Chemometric criteria for the characterisation of Italian protected denomination of origin (DOP) olive oils from their metabolic profiles Theor. Appl. Genet. 104 1209-1216
- [7] Hayward M.D.(1990)Identification of olive tree by using random amplified polymorphic DNA Acta Hort. 286 45-48
- [8] Balfourier F.(2001)Mitochondrial DNA variation and RAPD mark oleasters, olive and feral olive from Western and Eastern Mediterranean J. Agric. Food. Chem. 49 5409-5411
- [9] Belaj A.(2002)Further agronomical information about a world collection of olive cultivars Theor. Appl. Genet. 104 301-307
- [10] Satovic Z.(1948)Volatile compounds from three cultivars of Rev. Int. Bot. Appl. Agric. Trop. 28 1-25