Flavihumibacter soli sp. nov., Isolated from Soil

被引:0
|
作者
Ye Lin Seo
Jaejoon Jung
Shehzad Abid Khan
Kyung Hyun Kim
Che Ok Jeon
机构
[1] Chung-Ang University,Department of Life Science
来源
Current Microbiology | 2020年 / 77卷
关键词
D O I
暂无
中图分类号
学科分类号
摘要
A novel Gram-stain-positive, strictly aerobic, non-motile, rod-shaped bacterium, designated strain R14T was isolated from steep grove soil and taxonomically characterized using a polyphasic approach. Cells showed oxidase-negative and catalase-positive activities and grew at 25–37 °C (optimum, 30 °C), pH 5.0–8.0 (optimum, pH 6.5), and in the presence of 0–0.5% (w/v) NaCl (optimum, 0%). Phylogenetic trees based on 16S rRNA gene sequences revealed that strain R14T formed a phylogenetic lineage with Flavihumibacter genus members within the family Chitinophagaceae. Comparison of 16S rRNA gene sequences showed that strain R14T shared highest similarities with Flavihumibacter solisilvae 3-3T (97.5%), Flavihumibacter petaseus NBRC 106054T (96.7%), and Flavihumibacter stibioxidans YS-17T (96.1%). The G+C content of strain R14T calculated from its whole genome sequence was 44.6 mol%. Strain R14T contained menaquinone-7 and iso-C15:0, iso-C17:0 3-OH, C16:0, C15:1 ω6c, and iso-C15:0-G as the sole respiratory isoprenoid quinone and major cellular fatty acids, respectively. Major polar lipids consisted of phosphatidylethanolamine, two unidentified aminolipids, and four unidentified lipids. Based on phylogenetic, phenotypic, and chemotaxonomic characteristics of strain R14T, it could be concluded that strain R14T represents a novel species of the genus Flavihumibacter, for which the name Flavihumibacter soli sp. nov. is proposed. The type strain is R14T (=KACC 21229T = JCM 33473T).
引用
收藏
页码:3179 / 3184
页数:5
相关论文
共 50 条
  • [1] Flavihumibacter fluminis sp. nov. and Flavihumibacter rivuli sp. nov., isolated from a freshwater stream
    Miri S. Park
    Hyeonuk Sa
    Ilnam Kang
    Jang-Cheon Cho
    Journal of Microbiology, 2022, 60 : 806 - 813
  • [2] Flavihumibacter fluminis sp. nov. and Flavihumibacter rivuli sp. nov., isolated from a freshwater stream
    Park, Miri S.
    Sa, Hyeonuk
    Kang, Ilnam
    Cho, Jang-Cheon
    JOURNAL OF MICROBIOLOGY, 2022, 60 (08) : 806 - 813
  • [3] Chryseolinea soli sp. nov., isolated from soil
    Shin Ae Lee
    Yiseul Kim
    Mee-Kyung Sang
    Jaekyeong Song
    Soon-Wo Kwon
    Hang-Yeon Weon
    Journal of Microbiology, 2019, 57 : 122 - 126
  • [4] Massilia soli sp. nov., isolated from soil
    Baek, Ju Hye
    Baek, Woonhee
    Ruan, Wenting
    Jung, Hye Su
    Lee, Sung Chul
    Jeon, Che Ok
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2022, 72 (02)
  • [5] Sediminibacterium soli sp. nov., isolated from soil
    Wu, Shijuan
    Zhong, Limin
    Liao, Shuijiao
    Li, Tengfei
    Zhou, Zijie
    Wang, Gejiao
    ARCHIVES OF MICROBIOLOGY, 2021, 203 (03) : 967 - 973
  • [6] Salinarimonas soli sp. nov., isolated from soil
    Jin, Chun-Zhi
    Jin, Long
    Liu, Min-Jiao
    Kang, Min-Kyoung
    Park, So Hee
    Park, Dong-Jin
    Kim, Chang- Jin
    INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, 2022, 72 (02)
  • [7] Caenimonas soli sp. nov., isolated from soil
    Ram Hari Dahal
    Hyosun Lee
    Dhiraj Kumar Chaudhary
    Dae-Young Kim
    Jigwan Son
    Jaisoo Kim
    Jong-Ok Ka
    Dong-Uk Kim
    Archives of Microbiology, 2021, 203 : 1123 - 1129
  • [8] Sediminibacterium soli sp. nov., isolated from soil
    Shijuan Wu
    Limin Zhong
    Shuijiao Liao
    Tengfei Li
    Zijie Zhou
    Gejiao Wang
    Archives of Microbiology, 2021, 203 : 967 - 973
  • [9] Caenimonas soli sp. nov., isolated from soil
    Dahal, Ram Hari
    Lee, Hyosun
    Chaudhary, Dhiraj Kumar
    Kim, Dae-Young
    Son, Jigwan
    Kim, Jaisoo
    Ka, Jong-Ok
    Kim, Dong-Uk
    ARCHIVES OF MICROBIOLOGY, 2021, 203 (03) : 1123 - 1129
  • [10] Chryseolinea soli sp. nov., isolated from soil
    Lee, Shin Ae
    Kim, Yiseul
    Sang, Mee-Kyung
    Song, Jaekyeong
    Kwon, Soon-Wo
    Weon, Hang-Yeon
    JOURNAL OF MICROBIOLOGY, 2019, 57 (02) : 122 - 126