High intake of ultra-processed food is associated with dementia in adults: a systematic review and meta-analysis of observational studies

被引：0
作者：
Alex E. Henney
Conor S. Gillespie
Uazman Alam
Theresa J. Hydes
Clare E. Mackay
Daniel J. Cuthbertson
机构：
[1] University of Liverpool,Department of Cardiovascular & Metabolic Medicine
[2] Liverpool University Hospitals NHS Foundation Trust,Metabolism and Nutrition Research Group
[3] University of Cambridge,Department of Clinical Neurosciences
[4] Liverpool University Hospitals NHS Foundation Trust,Department of Gastroenterology and Hepatology
[5] University of Oxford,Department of Psychiatry
[6] Aintree University Hospital,undefined
来源：
Journal of Neurology | 2024年 / 271卷
关键词：
Ultra-processed food; NOVA; Dementia; Metabolic syndrome; Alzheimer’s dementia; Mild cognitive impairment;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：198 / 210
页数：12
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