European Survey: Dysphagia Management in Patients with Neuromuscular Diseases

被引:0
作者
Nicolas Audag
Michel Toussaint
Giuseppe Liistro
Laure Vandervelde
Emmanuelle Cugy
Gregory Reychler
机构
[1] Université Catholique de Louvain,Institut de Recherche Expérimentale et Clinique (IREC), Pôle de Pneumologie, ORL & Dermatologie, Groupe Recherche en Kinésithérapie Respiratoire
[2] Cliniques Universitaires Saint-Luc,Secteur de Kinésithérapie et Ergothérapie
[3] Cliniques Universitaires Saint-Luc,Service de Pneumologie
[4] Haute École Léonard de Vinci,Department of Physical Medicine and Rehabilitation
[5] PARNASSE-ISEI,Department of Physical Medicine and Rehabilitation
[6] Inkendaal Rehabilitation Hospital,undefined
[7] Centre Hospitalier d′Arcachon,undefined
[8] Centre Hospitalo-Universitaire de Bordeaux,undefined
来源
Dysphagia | 2022年 / 37卷
关键词
Dysphagia; Neuromuscular diseases; Survey; Deglutition; Swallowing disorders;
D O I
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中图分类号
学科分类号
摘要
Dysphagia is common in patients with neuromuscular diseases (NMDs). Its management differs by country and clinical setting. The purpose of this study was to describe current practices in the management of dysphagia in NMDs across Europe. An online survey of sixteen questions was developed, including basic information on facilities, existence of a management protocol, availability of dedicated therapists, tools used during screening, assessment, treatment stages, and treatment strategies. The survey was rolled out to European healthcare facilities providing care for NMDs. A total of 140 facilities across 25 European countries completed the survey. Substantial discrepancies in dysphagia management were identified among respondents. Seventy-two percent of the facilities reported having a protocol for at least one of the three management stages whereas only 39% had one for all. Speech and language therapists were reported as involved throughout the entire management stage while participation of other members from multidisciplinary teams varied depending on the stage. Clinical swallowing assessment was the most frequently reported tool in the assessment and treatment stages. For screening, questionnaires were the most frequently used while instrumental examinations were mainly reported in the assessment stage. For the treatment stage, adaptation strategies (diet, food, and posture) were the most reported approaches. In conclusion, the survey highlighted the absence of a defined protocol concerning the management of dysphagia in most of the surveyed healthcare facilities. Standardized training strategies and guidelines are necessary in the future to familiarize clinicians with each stage of the management of dysphagia.
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页码:1279 / 1287
页数:8
相关论文
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