Comparison of Antifungal and Antioxidant Activities of Acacia mangium and A. auriculiformis Heartwood Extracts

被引:0
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作者
Rie Mihara
Karen M. Barry
Caroline L. Mohammed
Tohru Mitsunaga
机构
[1] Mie University,Faculty of Bioresources, Department of Environment Science and Engineering
[2] CRC for Sustainable Production Forestry,School of Agricultural Science
[3] University of Tasmania,undefined
[4] CSIRO Forestry and Forest Products,undefined
来源
关键词
heartrot; heartwood extracts; flavanone; antifungal activity; antioxidant; laccase inhibition;
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摘要
The effect of heartwood extracts from Acacia mangium (heartrot-susceptible) and A. auriculiformis (heartrot-resistant) was examined on the growth of wood rotting fungi with in vitro assays. A. auriculiformis heartwood extracts had higher antifungal activity than A. mangium. The compounds 3,4′,7,8-tetrahydroxyflavanone and teracacidin (the most abundant flavonoids in both species) showed antifungal activity. A. auriculiformis contained higher levels of these flavonoids (3.5- and 43-fold higher, respectively) than A. mangium. This suggests that higher levels of these compounds may contribute to heartrot resistance. Furthermore, both flavonoids had strong 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity and laccase inhibition. This suggests that the antifungal mechanism of these compounds may involve inhibition of fungal growth by quenching of free radicals produced by the extracellular fungal enzyme laccase.
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页码:789 / 804
页数:15
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