Regionalization of agri-food life cycle assessment: a review of studies in Portugal and recommendations for the future

[1] Brankatschk G(2014)Application of the cereal unit in a new allocation procedure for agricultural life cycle assessments J Clean Prod 73 72-79

[2] Finkbeiner M(2015)Modeling crop rotation in agricultural LCAs—challenges and potential solutions Agric Syst 138 66-76

[3] Brankatschk G(2010)The environmental performance of milk production on a typical Portuguese dairy farm Agric Syst 103 498-507

[4] Finkbeiner M(2012)Life cycle assessment modelling of complex agricultural systems with multiple food and fibre co-products J Clean Prod 28 143-149

[5] Castanheira ÉG(2010)Coupling GIS and LCA for biodiversity assessments of land use Int J Life Cycle Assess 15 454-467

[6] Dias AC(2012)Environmental life cycle assessment of a dairy product: the yoghurt Int J Life Cycle Assess 18 796-811

[7] Arroja L(2013)Environmental performance of a Portuguese mature cheese-making dairy mill J Clean Prod 41 65-73

[8] Amaro R(2013)Using life cycle assessment methodology to assess UHT milk production in Portugal Sci Total Environ 442 225-234

[9] Eady S(2014)Life cycle assessment of broiler chicken production: a Portuguese case study J Clean Prod 74 125-134

[10] Carre A(2015)Life cycle assessment of pigmeat production: Portuguese case study and proposal of improvement options J Clean Prod 100 126-139

[1] Brankatschk G(2014)Application of the cereal unit in a new allocation procedure for agricultural life cycle assessments J Clean Prod 73 72-79

[2] Finkbeiner M(2015)Modeling crop rotation in agricultural LCAs—challenges and potential solutions Agric Syst 138 66-76

[3] Brankatschk G(2010)The environmental performance of milk production on a typical Portuguese dairy farm Agric Syst 103 498-507

[4] Finkbeiner M(2012)Life cycle assessment modelling of complex agricultural systems with multiple food and fibre co-products J Clean Prod 28 143-149

[5] Castanheira ÉG(2010)Coupling GIS and LCA for biodiversity assessments of land use Int J Life Cycle Assess 15 454-467

[6] Dias AC(2012)Environmental life cycle assessment of a dairy product: the yoghurt Int J Life Cycle Assess 18 796-811

[7] Arroja L(2013)Environmental performance of a Portuguese mature cheese-making dairy mill J Clean Prod 41 65-73

[8] Amaro R(2013)Using life cycle assessment methodology to assess UHT milk production in Portugal Sci Total Environ 442 225-234

[9] Eady S(2014)Life cycle assessment of broiler chicken production: a Portuguese case study J Clean Prod 74 125-134

[10] Carre A(2015)Life cycle assessment of pigmeat production: Portuguese case study and proposal of improvement options J Clean Prod 100 126-139