Detection of αS2-casein variants in Chinese yak (Bos grunniens) by PCR-SSCP

被引：0
|
作者：
XIAOJUN QU
YANHUA CUI
TING YU
TONG HU
CHAO WANG
XIAOMENG LV
YING MA
机构：
[1] Harbin Institute of Technology,School of Food Science and Engineering
[2] Heilongjiang Academy of Sciences,Institute of Microbiology
来源：
Journal of Genetics | 2015年 / 94卷
关键词：
yak; CSN1S2; polymorphism; PCR-SSCP; variant;
D O I：
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学科分类号：
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页码：1 / 4
页数：3
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