Association between circulating ascorbic acid, α-tocopherol, 25-hydroxyvitamin D, and plasma cytokine concentrations in young adults: a cross-sectional study

被引:0
作者
Bibiana García-Bailo
Kaitlin Roke
David M Mutch
Ahmed El-Sohemy
Alaa Badawi
机构
[1] University of Toronto,Department of Nutritional Sciences
[2] Public Health Agency of Canada,Office of Biotechnology, Genomics and Population Health
[3] University of Guelph,Department of Human Health and Nutritional Sciences
来源
Nutrition & Metabolism | / 9卷
关键词
Ascorbic acid; α-tocopherol; 25-hydroxyvitamin D; Micronutrients; Cytokines; Inflammation; Young adults;
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