Four Flavonols with Antioxidant Activity from the Bark of Cajanus cajan

被引：0
|
作者：
Xiao-Yu Xu
Qing-Fei Fan
Rui Zhan
Ai-Ping Li
Zhi-Ming Kang
Qi-Shi Song
Kai-Bin Zheng
机构：
[1] Fujian Academy of Agricultural Sciences,Institute of Crop Sciences
[2] Chinese Academy of Sciences,Key Laboratory of Tropical Plant Resources and Sustainable Use, Xishuangbanna Tropical Botanical Garden
[3] Xinjiang Academy of Agricultural Sciences,Institute of Quality Standards & Testing Technology for Agro
[4] Fujian Academy of Agricultural Sciences,Products
来源：
Chemistry of Natural Compounds | 2017年 / 53卷
关键词：
Cajanus Cajan; Flavonols; Ferric Reducing Antioxidant Power (FRAP); Pigeonpea; Structure-antioxidant Activity Relationships;
D O I：
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学科分类号：
摘要：
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收藏
页码：956 / 957
页数：1
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