Fatty acid composition of the seeds of five Nepeta species from Turkey

被引：0
作者：
N. Akpinar
M. A. Akpinar
S. Gorgun
T. Dirmenci
A. Aktumsek
机构：
[1] Cumhuriyet University,Science and Art Faculty, Department of Biology
[2] Balikesir University,Necatibey Education Faculty, Department of Biology Education
[3] Selcuk University,Science and Art Faculty, Department of Biology
来源：
Chemistry of Natural Compounds | 2008年 / 44卷
关键词：
Fatty Acid Composition; Fatty Acid Methyl Ester; Fatty Acid Fraction; Normal Fatty Acid; Salvia Species;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：90 / 92
页数：2
相关论文
共 50 条
  • [21] Fatty acid composition and antioxidant activities of five medicinal plants from Kashmir
    Nengroo, Zubair Rehman
    Rauf, Abdul
    INDUSTRIAL CROPS AND PRODUCTS, 2019, 140
  • [22] Fatty Acid and Metal Composition of the Seeds of Lathyrus sativus Varieties
    Kagan Kokten
    Mahmut Kaplan
    Sati Uzun
    Hakan Inci
    Chemistry of Natural Compounds, 2015, 51 : 534 - 536
  • [23] Fatty Acid Composition of Some New Varieties of Oil Seeds
    Ingale, Satish
    Shrivastava, S. K.
    ASIAN JOURNAL OF CHEMISTRY, 2010, 22 (03) : 2462 - 2464
  • [24] Fatty Acid Composition and Mineral Contents of Pea Genotype Seeds
    Ada, Rahim
    Ceyhan, Ercan
    Celik, Sadiye Ayse
    Harmankaya, Mustafa
    Ozcan, Mehmet Musa
    IRANIAN JOURNAL OF CHEMISTRY & CHEMICAL ENGINEERING-INTERNATIONAL ENGLISH EDITION, 2019, 38 (02): : 153 - 158
  • [25] VOLATILE FATTY ACIDS AND FATTY ACID COMPOSITION OF SILAGE SPECIES
    Citil, O. Baris
    Alatas, M. Selcuk
    Sariyel, Vahdettin
    Ozbilgin, Abdullah
    Kahraman, Oguzhan
    SCIENTIFIC PAPERS-SERIES D-ANIMAL SCIENCE, 2015, 58 : 103 - 106
  • [26] Fatty acid composition of Achene oils from five Moroccan climatic cultivars of Cannabis
    Merzouki, A
    Mesa, JM
    GRASAS Y ACEITES, 1997, 48 (03) : 144 - 147
  • [27] Oil content and fatty acid composition of seeds of Guizotia cass (Compositae)
    Dagne, K
    Jonsson, A
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1997, 73 (03) : 274 - 278
  • [28] Fatty Acid Composition and Trans Fatty Acids in Crisps and Cakes in Turkey's Markets
    Cakmak, Yavuz S.
    Guler, Gokalp O.
    Yigit, Sakir
    Caglav, Gokhan
    Aktumsek, Abdurrahman
    INTERNATIONAL JOURNAL OF FOOD PROPERTIES, 2011, 14 (04) : 822 - 829
  • [29] FATTY ACID COMPOSITION AND Ω3/Ω6 RATIOS OF THE MUSCLE LIPIDS OF SIX FISH SPECIES IN SUGLA LAKE, TURKEY
    Cakmak, Yavuz Selim
    Zengin, Gokhan
    Guler, Gokalp Ozmen
    Aktumsek, Abdurrahman
    Ozparlak, Haluk
    ARCHIVES OF BIOLOGICAL SCIENCES, 2012, 64 (02) : 471 - 477
  • [30] Antioxidant capacity and fatty acid composition of different parts of Adenocarpus complicatus (Fabaceae) from Turkey
    Berber, Adnan
    Zengin, Gokhan
    Aktumsek, Abdurrahman
    Sanda, Murad Aydin
    Uysal, Tuna
    REVISTA DE BIOLOGIA TROPICAL, 2014, 62 (01) : 337 - 346
12345