Anti-diabetic Activities of Ethanol Extracts from Persimmon Leaves

被引:0
|
作者
Myung Sun Lee
Cheon Bae Sohn
机构
[1] Chungnam National University,Department of Food and Nutrition
关键词
diabetes; persimmon leaves;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:96 / 97
页数:1
相关论文
共 50 条
  • [1] Anti-diabetic Activities of Ethanol Extracts from Persimmon Leaves
    Lee, Myung Sun
    Sohn, Cheon Bae
    JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY, 2009, 52 (01): : 96 - 97
  • [2] Antioxidant and Anti-Diabetic Activities of Polysaccharides from Guava Leaves
    Luo, You
    Peng, Bin
    Wei, Weiqian
    Tian, Xiaofei
    Wu, Zhenqiang
    MOLECULES, 2019, 24 (07)
  • [3] Hybrid drying of Murraya koenigii leaves: anti-diabetic and anti-ageing activities
    Choo, Choong Oon
    Chua, Bee Lin
    Mah, Siau Hui
    SN APPLIED SCIENCES, 2020, 2 (08):
  • [4] Hybrid drying of Murraya koenigii leaves: anti-diabetic and anti-ageing activities
    Choong Oon Choo
    Bee Lin Chua
    Siau Hui Mah
    SN Applied Sciences, 2020, 2
  • [5] Anti-diabetic, anti-inflammatory and muscle relaxant activities of extracts from Spirogyra varians (Hassall) Kuetzing
    Buddhakala, Nopparat
    Yongkhamcha, Butsara
    PAKISTAN JOURNAL OF PHARMACEUTICAL SCIENCES, 2023, 36 (01) : 1 - 8
  • [6] ISOLATION, CHARACTERIZATION OF Β-SITOSTEROL FROM THE HERBAL EXTRACTS AND EVALUATION OF IN VITRO ANTI-OXIDANT AND ANTI-DIABETIC ACTIVITIES
    Gomathi, S.
    Maneemegalai, S.
    JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES, 2023,
  • [7] Biosynthesis of Metal Nanoparticles from Leaves of Ficus palmata and Evaluation of Their Anti-inflammatory and Anti-diabetic Activities
    Sati, Satish C.
    Kour, Gurpreet
    Bartwal, Ankit S.
    Sati, Maneesha D.
    BIOCHEMISTRY, 2020, 59 (33) : 3019 - 3025
  • [8] Anti-diabetic activities of fucosterol from Pelvetia siliquosa
    Lee, YS
    Shin, KH
    Kim, BK
    Lee, S
    ARCHIVES OF PHARMACAL RESEARCH, 2004, 27 (11) : 1120 - 1122
  • [9] Anti-diabetic Activities of Chalcones Derived from Ashitaba
    Enoki, Tatsuji
    Ohnogi, Hiromu
    Kobayashi, Eiji
    Sagawa, Hiroaki
    JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 2010, 57 (11): : 456 - 463
  • [10] Antioxidant and anti-diabetic activity of pomegranate (Punica granatum L.) leaves extracts
    Cheurfa, Mohammed
    Achouche, Mohamed
    Azouzi, Ahmed
    Abdalbasit, Mariod A.
    FOODS AND RAW MATERIALS, 2020, 8 (02) : 329 - 336