Association between Dietary Protein Intake and Cognitive Function in Adults Aged 60 Years and Older

被引：0

作者：

Y. Li

S. Li

W. Wang

Dongfeng Zhang

机构：

[1] Qingdao University,Department of Epidemiology and Health Statistics, Public Health College

来源：

The journal of nutrition, health & aging | 2020年 / 24卷

关键词：

Dietary protein; protein sources; cognition; NHANES; cross-sectional study;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

引用

页码：223 / 229

页数：6

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