Molecularly imprinted dispersive micro solid-phase extraction and tandem derivatization for the determination of histamine in fermented wines

[1] Papageorgiou M(2018)Literature update of analytical methods for biogenic amines determination in food and beverages TrAC Trends Anal Chem. 98 128-142

[2] Lambropoulou D(2020)Chemical hazards in grapes and wine, climate change and challenges to face Food Chem. 314 86-96

[3] Morrison C(2023)Research advances on biogenic amines in traditional fermented foods: emphasis on formation mechanism, detection and control methods Food Chem. 405 485-500

[4] Kłodzińska E(2021)Detection of biogenic amines in several foods with different sample treatments: an overview Trends Food Sci Technol. 113 655-667

[5] Namieśnik J(2020)Biogenic amines formation mechanism and determination strategies: future challenges and limitations Crit Rev Anal Chem. 50 179-219

[6] Płotka-Wasylka J(2021)A guide to recent trends in green applications of liquid phase microextraction for bioanalytical sample preparations Sustain Chem Pharm. 22 94-119

[7] Ubeda C(2023)Miniaturized solid phase extraction techniques for different kind of pollutants analysis: state of the art and future perspectives – PART 1 TrAC Trends Anal Chem. 162 9225-9283

[8] Hornedo-Ortega R(2016)Solid-phase extraction of organic compounds: a critical review Part ii. TrAC Trends Anal Chem. 80 3421-3433

[9] Cerezo AB(2022)Dispersive liquid-liquid microextraction: evolution in design, application areas, and green aspects TrAC Trends Anal Chem. 152 62-82

[10] Garcia-Parrilla MC(2019)Recent applications of molecularly imprinted polymers in analytical chemistry Sep Purif Rev. 48 76-86

[1] Papageorgiou M(2018)Literature update of analytical methods for biogenic amines determination in food and beverages TrAC Trends Anal Chem. 98 128-142

[2] Lambropoulou D(2020)Chemical hazards in grapes and wine, climate change and challenges to face Food Chem. 314 86-96

[3] Morrison C(2023)Research advances on biogenic amines in traditional fermented foods: emphasis on formation mechanism, detection and control methods Food Chem. 405 485-500

[4] Kłodzińska E(2021)Detection of biogenic amines in several foods with different sample treatments: an overview Trends Food Sci Technol. 113 655-667

[5] Namieśnik J(2020)Biogenic amines formation mechanism and determination strategies: future challenges and limitations Crit Rev Anal Chem. 50 179-219

[6] Płotka-Wasylka J(2021)A guide to recent trends in green applications of liquid phase microextraction for bioanalytical sample preparations Sustain Chem Pharm. 22 94-119

[7] Ubeda C(2023)Miniaturized solid phase extraction techniques for different kind of pollutants analysis: state of the art and future perspectives – PART 1 TrAC Trends Anal Chem. 162 9225-9283

[8] Hornedo-Ortega R(2016)Solid-phase extraction of organic compounds: a critical review Part ii. TrAC Trends Anal Chem. 80 3421-3433

[9] Cerezo AB(2022)Dispersive liquid-liquid microextraction: evolution in design, application areas, and green aspects TrAC Trends Anal Chem. 152 62-82

[10] Garcia-Parrilla MC(2019)Recent applications of molecularly imprinted polymers in analytical chemistry Sep Purif Rev. 48 76-86