Why they eat, what they eat: patterns of wild edible plants consumption in a tribal area of Western Himalaya

被引：0
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作者：
Deepika Thakur
Alpy Sharma
Sanjay Kr. Uniyal
机构：
[1] CSIR-Institute of Himalayan Bioresource Technology,High Altitude Biology Division
来源：
Journal of Ethnobiology and Ethnomedicine | / 13卷
关键词：
Edible; Himalaya; Modernization; Plants; Sociocultural;
D O I：
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