Effects of Copper on the Hardenability of a Medium-Carbon Steel

被引:0
作者
Erik J. Pavlina
Seok-Jae Lee
Eero T. Virtanen
Lee M. Rothleutner
Chester J. Van Tyne
机构
[1] Pohang University of Science and Technology,Graduate Institute of Ferrous Technology
[2] Tampere University of Technology,Department of Materials Science
[3] Colorado School of Mines,Advanced Steel Processing and Products Research Center
来源
Metallurgical and Materials Transactions A | 2011年 / 42卷
关键词
Austenite; Martensite; Ideal Diameter; Copper Level; Initial Hardness;
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摘要
Scrap-based steelmaking is gradually increasing the levels of residual copper present in modern steels. End-quench hardenability tests were conducted on medium-carbon steels containing up to 0.4 wt pct copper to evaluate if current methods are still accurate for predicting the ideal critical diameter as residual copper levels rise. The results indicate that copper’s contribution to hardenability, especially at lower concentrations, may be greater than conventional calculation methods indicate.
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页码:3572 / 3576
页数:4
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