Biological activities of phenolic compounds extracted from flaxseed meal

被引：0

作者：

Engy M. Akl

Samira S. Mohamed

Ahmed I. Hashem

Fakhriya S. Taha

机构：

[1] National Research Centre,Fats and Oils Department

[2] Ain Shams University,Chemistry Department, Faculty of Science

来源：

关键词：

Flaxseed meal; Phenolic compounds; Antioxidant; Antimicrobial; Anticoagulant; Cytotoxicity; Anticancer;

D O I：

10.1186/s42269-020-0280-x

中图分类号：

学科分类号：

摘要：

引用

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