Indoor air pollutant exposure and determinant factors controlling household air quality for elderly people in Hong Kong

被引:0
作者
Xinning Tong
Bei Wang
Wen-Ting Dai
Jun-Ji Cao
Steven Sai Hang Ho
Timothy C. Y. Kwok
Ka-Hei Lui
Chun-Ming Lo
K. F. Ho
机构
[1] The Chinese University of Hong Kong,The Jockey Club School of Public Health and Primary Care
[2] Technological and Higher Education Institute of Hong Kong,Faculty of Science and Technology
[3] Chinese Academy of Sciences,Key Laboratory of Aerosol Chemistry and Physics, SKLLQG, Institute of Earth Environment
[4] Chinese Academy of Sciences,The State Key Laboratory of Loess and Quaternary Geology, Institute of Earth and Environment
[5] Desert Research Institute,Division of Atmospheric Sciences
[6] Institute of Global Environmental Change,CUHK Jockey Club Institute of Ageing
[7] Xi’an Jiaotong University,Department of Medicine & Therapeutics
[8] The Chinese University of Hong Kong,Jockey Club Centre for Osteoporosis Care and Control
[9] The Chinese University of Hong Kong,Stanley Ho Big Data Decision Analytics Research Centre
[10] The Chinese University of Hong Kong,undefined
[11] The Chinese University of Hong Kong,undefined
来源
Air Quality, Atmosphere & Health | 2018年 / 11卷
关键词
Household air pollutant; Nitrogen dioxide; Fine particulate matter; Formaldehyde; Hong Kong;
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学科分类号
摘要
This study investigated the levels and determinant factors of indoor air pollutants including fine particles (PM2.5), nitrogen dioxide (NO2), and formaldehyde (HCHO) in 55 households exclusively for the elderly in Hong Kong during summer and winter (Jul.–Sep. 2016 and Nov. 2016–Mar. 2017). The average concentrations of PM2.5, NO2, and formaldehyde were 25.3 ± 15.0, 40.5 ± 16.0, and 26.1 ± 22.8 μg/m3 in summer and 34.2 ± 19.0, 43.5 ± 17.0, and 15.4 ± 4.5 μg/m3 in winter, respectively. There were ~ 50.3% of households exceeding the World Health Organization indoor air quality standard for PM2.5 throughout the study, with ~ 40.6 and ~61.0% of the households in summer and winter, respectively. The determinant factors for indoor PM2.5 and NO2 concentrations were identified as from incense burning and cooking. Cooking with suitable ventilation is an important factor to ease indoor pollutant concentrations. Both of PM2.5 and NO2 indoor concentrations showed good correlations with outdoor concentrations. Winter was observed with higher pollutant concentrations than summer except for formaldehyde concentrations. Major factors controlling indoor formaldehyde concentrations are temperature and humidity. The outcome will be useful for the development of future indoor air quality guidelines for Hong Kong.
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页码:695 / 704
页数:9
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