High-Fat Diet-Induced Diabetic Conditions Exacerbate Cognitive Impairment in a Mouse Model of Alzheimer’s Disease Via a Specific Tau Phosphorylation Pattern

被引：0
作者：
Y. Ito
Shuko Takeda
T. Nakajima
A. Oyama
H. Takeshita
K. Miki
Y. Takami
Y. Takeya
M. Shimamura
H. Rakugi
Ryuichi Morishita
机构：
[1] Osaka University,Department of Clinical Gene Therapy, Graduate School of Medicine
[2] Osaka Psychiatric Medical Center,Osaka Psychiatric Research Center
[3] Osaka University,Department of Geriatric and General Medicine, Graduate School of Medicine
[4] Osaka University,Department of Clinical Nursing, Division of Health Sciences, Graduate School of Medicine
[5] Osaka University,Department of Neurology, Department of Health Development and Medicine, Graduate School of Medicine
来源：
The Journal of Prevention of Alzheimer's Disease | 2024年 / 11卷
关键词：
Alzheimer’s disease; dementia; diabetes mellitus; tau; post-translational modification;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：138 / 148
页数：10
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