Gene expression variation in grapevine species Vitis vinifera L. and Vitis aestivalis Michx.

被引:0
作者
Raymond W. M. Fung
Wenping Qiu
Yingcai Su
Daniel P. Schachtman
Kari Huppert
Csaba Fekete
László G. Kovács
机构
[1] Missouri State University,Department of Agriculture
[2] Missouri State University,Department of Mathematics
[3] The Donald Danforth Plant Science Center,undefined
来源
Genetic Resources and Crop Evolution | 2007年 / 54卷
关键词
Chitinase; Grapevine; Gene expression; Microarray; Phenylpropanoid metabolism; Species-specificity; Transcriptome;
D O I
暂无
中图分类号
学科分类号
摘要
Comparative microarray (Vitis GeneChip) analysis in young leaves revealed considerable variation in gene expression between Vitis vinifera L. and Vitis aestivalis Michx. Approximately 12% of the genes were differentially expressed in the two grapevine species (P < 0.001). Over 200 probe sets were identified which consistently detected transcripts in one grapevine species, but not in the other. We were unable to identify any broad functional category in which transcript abundance was overall different in any one species. Of the genes expressed only in V. aestivalis leaves, we identified a class IV chitinase which was previously shown by others to have a flower- and fruit-specific expression in V. vinifera. Among the transcripts which were differentially expressed (P < 0.001) in both species, we identified genes encoding key enzymes in flavonoid, monolignol, and proanthocyanindin biosynthesis. Statistical exploration of the data suggested that sequence divergence between the predominantly V. vinifera-derived GeneChip probes and the V. aestivalis cRNA did not confound the hybridization data and that the reliability of the microarray results was similar in the two grapevine species.
引用
收藏
页码:1541 / 1553
页数:12
相关论文
共 176 条
[41]  
Ruegger JW(undefined)Thaumatin-like proteins and chitinases, the haze-forming proteins of wine, accumulate during ripening of grape (Vitis vinifera) berries and drought stress does not affect the final levels per berry at maturity undefined undefined undefined-undefined
[42]  
Humphreys MO(undefined)The relationship between Norton and Cynthiana, red wine cultivars derived from undefined undefined undefined-undefined
[43]  
Clint C(undefined)A class IV chitinase is highly expressed in grape berries during ripening undefined undefined undefined-undefined
[44]  
Giannakis C(undefined)Genome diversity and gene haplotypes in the grapevine ( undefined undefined undefined-undefined
[45]  
Bucheli CS(undefined) L.), as reveled by single nucleotide polymorphisms undefined undefined undefined-undefined
[46]  
Skene KGM(undefined)Cloning and molecular analysis of structural genes involved in flavonoid and stilbene biosynthesis in grape ( undefined undefined undefined-undefined
[47]  
Robinson SP(undefined), L.) undefined undefined undefined-undefined
[48]  
Steele SN(undefined)Population genetic variation in genome-wide gene expression undefined undefined undefined-undefined
[49]  
Goes da Silva F(undefined)Genomics-assisted breeding for crop improvement undefined undefined undefined-undefined
[50]  
Iandolino A(undefined)Glycosyltransferases in plant natural product synthesis: characterization of a supergene family undefined undefined undefined-undefined